whey

1. The watery part of milk that separates from the curds, as in the process of making cheese.

2. The watery part of milk that is separated from the coagulable part or curd especially in the process of making cheese and that is rich in lactose, minerals, and vitamins and contains lactalbumin and traces of fat.

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Top Words by points	Points	Word Game
whey	13	Scrabble

2 Letters	Scrabble® Points
eh	5
ew	5
he	5
we	5
ye	5

3 Letters	Scrabble® Points
hew	9
hey	9
why	12
wye	9
yeh	9
yew	9

4 Letters	Scrabble® Points
whey	13