Word not found in any official scrabble dictionaries.
"Bok Choy" Definition
noun
A chinese vegetable (brassica rapa subsp. chinensis) in the mustard family, having a loose head of dark green leaves with thick white stems. also called celery cabbage, chinese cabbage.
Source: American Heritage Dictionary
Chinese cabbage, brassica rapa chinensis, an east asian leafy vegetable related to the western cabbage.
Source: Wiktionary
Asiatic plant grown for its cluster of edible white stalks with dark green leaves.
Source: Wordnet
Elongated head of dark green leaves on thick white stalks.
Source: Wordnet
A Chinese cabbage () forming an open head with long white stalks and green leaves.
Source: Merriam-Webster
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