manzanilla

noun

1. (countable, uncountable)A pale, dry fino sherry.
2. (countable, uncountable)A kind of small roundish olive with a small freestone pit, a fine skin, and a somewhat bitter taste.

   “Manzanillas are commonly pitted and stuffed with Spanish pimientos.”

   “Prices for the two main types of Spanish style green olives - manzanillas and queens - vary according to the size of the crop of each. In some years queens will be more expensive than manzanillas […]”